Malaguetas Chipotle El Mexicano, 2.8kg.
Price€18,76
Description
El Mexicano Chipotle Peppers, 2.8kg
Best before: 19/03/2026
Description:
Brand El Mexicano offers an authentic taste of Mexico with their 2.8kg can of Chipotle Chilies. These chilies are renowned for their smoky flavor and medium heat, adding a bold and distinctive taste to a variety of dishes. Packed in a convenient can, they are perfect for both home cooks and professional chefs looking to infuse their recipes with the essence of Mexican cuisine.
Characteristics:
- Smoky flavor: Chipotle Chilies are dried and smoked jalapeño peppers, resulting in a distinctively smoky taste that enhances the overall flavor of dishes.
- Medium heat: With a moderate level of spiciness, Chipotle Chilies provide a pleasant kick without overwhelming the palate.
- Versatile usage: These chilies can be used in various culinary applications, including sauces, marinades, soups, stews, and even as a topping for pizzas and salads.
- Long-lasting: Packaged in a large 2.8kg can, Brand El Mexicano's Chipotle Chilies ensure you always have a generous supply on hand for all your cooking needs.
Suggested uses:
- Chipotle sauce: Blend Chipotle Chilies with tomatoes, onions, garlic, and spices to create a smoky and flavorful sauce that pairs perfectly with grilled meats, tacos, or enchiladas.
- Marinade for meats: Mix Chipotle Chilies with olive oil, lime juice, and herbs to create a zesty marinade for chicken, pork, or beef, infusing them with rich flavor before grilling or roasting.
- Chipotle-infused mayonnaise: Stir chopped Chipotle Chilies into mayonnaise for a spicy and tangy spread that elevates sandwiches, burgers, or wraps.
- Chipotle salsa: Combine chopped Chipotle Chilies with diced tomatoes, cilantro, lime juice, and salt for a refreshing and spicy salsa that pairs well with tortilla chips or as a topping for grilled fish or shrimp tacos.
Storage:
Keep the product in a cool, dry place. After opening, store in the refrigerator in a closed container for up to 2 months.
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Stock: 5
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